These sausage links offer a classic, savory spice blend with toasted fennel. Brown them in a skillet to toss with orecchiette and broccoli rabe, or roast them on a sheet-pan with bell peppers and onions.
Our forest-raised pork is always:
Humanely raised in the woods
Provided a local, non-GMO grain
Antibiotic free and growth-hormone free
Our sausages are made with premium spices and no added nitrates or nitrites.
Local home delivery available across the Triangle, including Raleigh, Durham, Chapel Hill, and surrounding communities.
